This 1,235-watt countertop oven makes pizza in about half the time required by a conventional oven. You don't need to preheat it--it begins rotating and baking the moment you plug it in. There are independently controlled top and bottom heating elements, so all types (frozen or fresh) and sizes (7 to 12 inches) of pizza can be custom baked...

Cuisinart Pizza Pan 14" Cuisinart? Chefs Classic? Non-Stick Bakeware is ideal for todays cooks. The full line is constructed of heavy guage aluminized steel to provide even heat distribution and consistent baking results...

Forget futzing around with a roller or a serrated knife! With this bad boy you'll slice across an entire pizza with just a little rocking motion. Make four cuts and you've got your eight slices in seconds...

Stop your pizzas from forming large buggles during baking by docking the crust before nadding sauce and baking. Easy to use and very effective.

Seasoned 14" round pizza pan with loop handles features even, fast heating and excellent heat retention. Golden pizza crust every time. Great for roasted vegetables, pork chops, chicken and beef. Not even the most expensive stainless or aluminum cookware can rival the even heating, heat retention, versatility, value and durability of Lodge Cast Iron...