The Wusthof Classic knives are the best selling line in Wusthof's collection and the Classic features a 3 rivet handle design. These knives are high quality and are indeed classic in their blade design and the traditional handle feel and fit. You are offered great balance with the Classic knives.
The Wusthof Classic knives look great. The functional and solid design adds a sense of tradition to your kitchen. Each Classic knife is precision forged from one single blank of high carbon steel and they are incredibly sharp. The edge of the blades of the Classic knives are laser controlled and tested and honed by hand two times.
Included in the Wusthof Classic line of professional kitchen knives is the Trimming knife that has a short 2 3/4 inch pointed blade that is perfect for trimming steaks and chicken, as well as vegetables and fruits.
The Peeling knife in the Classic line is shaped to make it ideal for peeling, shaping and cleaning any fruit or vegetable that has a round shape.
The Paring knife in the Wusthof Classic family comes with either a 3.5, 4 or 4.5 inch long blade. The Paring knives are used to mince onions and herbs and can clean and cut veggies with absolute ease.
The Decorating knife with its 4.5 inch long blade makes crinkle cuts for potatoes and lovely butter paddies.
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Wusthof Classic 3-1/2-Inch Paring Knife List Price: $67.00 Sale Price: $33.25 Used From: $34.69  |
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Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles... |
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Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge List Price: $140.00 Sale Price: $79.95 |
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Originally from Japan, this knife is quickly finding a following among American chefs. The curvature of the cutting edge offers great opportunity for rocking the blade while slicing and dicing. An excellent choice for cutting vegetables and meats into slices or cubes... |
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Wusthof Classic 5-Inch Serrated Utility Knife List Price: $90.00 Sale Price: $63.00 Used From: $57.56 |
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Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles... |
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Wusthof Classic 8-Inch Cook's Knife List Price: $150.00 Sale Price: $98.50 Used From: $72.21 |
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This knife is produced by one of the most respected cutlery manufacturers in the world. Made of high carbon stainless-steel, it will not stain, pit or rust and will hold its edge. The metal used to construct the blade extends to the back of the handle which gives the knife perfect balance... |
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Wusthof Classic Gourmet 3-Piece Knife Set List Price: $332.00 Sale Price: $179.95 Used From: $149.87 |
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Three Pcs. Gourmet Set |
You are able to slice those ripe tomatoes paper thin with the Wusthof Classic Tomato knife. Use the forked tip to serve.
For cutting anything with an crusty outside, the Sausage knife with its 5.5 inch blade works well for summer salami, cheese, bagels and rolls.
De-boning hams and chickens is a pleasure, with the Classic Boning knife. It has a 5 inch long blade that easily carves around the bones to make short work of de-boning meats.
Fresh breads with their crusty outsides, are no challenge for the Wusthof Classic Bread knife. The 8 inch serrated blade slices through tough bread with absolute ease.
When it's time to filet fish, be sure to use the Fillet knife in the Wusthof Classic group. Filleting delicate fish is simple with the extra thin and flexible blade. it is available in either a 6 inch size or an 8 inch.
For perfectly slicing beef and cutting into fruits, you will want a Classic Kitchen knife in your arsenal. With a blade of either 6 inches or 8 inches, it is perfect for slicing that roast beef and can cut all of your fruits and vegetables.
Wusthof Classic offers two types of Cook's knives and in sizes ranging from a 4.5 inch blade all the way up to a 12 inch blade. The Cook's knives are essential in the kitchen as they can do almost any job. They fit perfectly in your hand and can slice, dice, chop and mince everything. You can a variation of the Cook's knife with a hollow edged blade. This creates pockets of air which prevents thin slices of food from sticking to the blade.
The Wusthof Classic knives are great. They are a favorite, high quality line of kitchen knives used the world over by consumers and pros alike. You will cook with confidence and precision when you are armed with Wusthof Classic knives.