The Wusthof Classic knives are the best selling line in Wusthof's collection and the Classic features a 3 rivet handle design. These knives are high quality and are indeed classic in their blade design and the traditional handle feel and fit. You are offered great balance with the Classic knives.
The Wusthof Classic knives look great. The functional and solid design adds a sense of tradition to your kitchen. Each Classic knife is precision forged from one single blank of high carbon steel and they are incredibly sharp. The edge of the blades of the Classic knives are laser controlled and tested and honed by hand two times.
Included in the Wusthof Classic line of professional kitchen knives is the Trimming knife that has a short 2 3/4 inch pointed blade that is perfect for trimming steaks and chicken, as well as vegetables and fruits.
The Peeling knife in the Classic line is shaped to make it ideal for peeling, shaping and cleaning any fruit or vegetable that has a round shape.
The Paring knife in the Wusthof Classic family comes with either a 3.5, 4 or 4.5 inch long blade. The Paring knives are used to mince onions and herbs and can clean and cut veggies with absolute ease.
The Decorating knife with its 4.5 inch long blade makes crinkle cuts for potatoes and lovely butter paddies.
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Wüsthof Classic 3-1/2-Inch Paring Knife List Price: $67.00 Sale Price: $24.99 Used From: $29.99 Average Rating:   |
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The small size and sharp point of this paring knife make it ideal for handheld and other small or intricate cutting chores, such as vegetable peeling or mincing small amounts of parsley. An obligatory kitchen addition, this knife carries its weight mostly in its extremely comfortable handle, which allows you greater control... |
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Wüsthof Classic 8-Inch Cook's Knife List Price: $150.00 Sale Price: $78.77 Average Rating: |
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The indispensable workhorse of any cutlery collection, a cook's knife performs a wide variety of cutting tasks, from fine chopping to dicing and slicing. The heavy 8-inch blade of this definitive model provides enough heft to allow the knife rather than the cook to do the cutting labor, but is more maneuverable than larger models... |
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Wusthof Classic 7-Inch Santoku Knife, Hollow Edge List Price: $140.00 Sale Price: $73.99 Used From: $75.99 Average Rating:  |
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Tough polypropylene handles with full, visible tangs and the traditional three rivets distinguish Classic knives from Wüsthof's other cutlery lines. Otherwise Classic knives are identical to other Wüsthof knives, embodying all the virtues that have earned the German manufacturer world renown... |
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Wüsthof Classic 8-Piece Knife Set with Block List Price: $617.00 Sale Price: $289.95 Average Rating:  |
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The Classic cutlery line bears all the traits that Wüsthof knives are known for: impeccable construction, incredible sharpness, and long-lasting durability. Each Classic knife is precision-forged--blade, bolster, and tang--from a single piece of high-carbon, stain-resistant steel... |
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Wusthof Classic Gourmet 3-Piece Knife Set List Price: $317.00 Sale Price: $159.95 Average Rating: |
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The 8-inch cook's knife, an essential kitchen tool, is the centerpiece of this useful collection. It performs a wide variety of cutting tasks, from fine chopping to dicing and slicing. The relatively small size and sharp point of the set's paring knife make it ideal for handheld and other small or intricate cutting chores, such as vegetable peeling or mincing small quantities of herbs... |
You are able to slice those ripe tomatoes paper thin with the Wusthof Classic Tomato knife. Use the forked tip to serve.
For cutting anything with an crusty outside, the Sausage knife with its 5.5 inch blade works well for summer salami, cheese, bagels and rolls.
De-boning hams and chickens is a pleasure, with the Classic Boning knife. It has a 5 inch long blade that easily carves around the bones to make short work of de-boning meats.
Fresh breads with their crusty outsides, are no challenge for the Wusthof Classic Bread knife. The 8 inch serrated blade slices through tough bread with absolute ease.
When it's time to filet fish, be sure to use the Fillet knife in the Wusthof Classic group. Filleting delicate fish is simple with the extra thin and flexible blade. it is available in either a 6 inch size or an 8 inch.
For perfectly slicing beef and cutting into fruits, you will want a Classic Kitchen knife in your arsenal. With a blade of either 6 inches or 8 inches, it is perfect for slicing that roast beef and can cut all of your fruits and vegetables.
Wusthof Classic offers two types of Cook's knives and in sizes ranging from a 4.5 inch blade all the way up to a 12 inch blade. The Cook's knives are essential in the kitchen as they can do almost any job. They fit perfectly in your hand and can slice, dice, chop and mince everything. You can a variation of the Cook's knife with a hollow edged blade. This creates pockets of air which prevents thin slices of food from sticking to the blade.
The Wusthof Classic knives are great. They are a favorite, high quality line of kitchen knives used the world over by consumers and pros alike. You will cook with confidence and precision when you are armed with Wusthof Classic knives.